All the Côte Chalonnaise appellations and Crémant de Bourgogne.

Available for tasting are all the Côte Chalonnaise appellations (Rully, Givry, Montagny, Mercurey, Bouzeron), some wines from the Côte de Beaune and Côte de Nuits, plus a large selection of Crémants de Bourgogne. 

Tour of our vaulted cellars.

You can also visit our vaulted cellars carved out of the rock.

Discovering the Crémant de Bourgogne.

Learn about the traditional tools and the way we produce our Crémants de Bourgogne. We will show you all the tricks of the trade for the "Champagne method", now called the "traditional method".

Our tasting space.

Choose your tasting.

Useful information

Opening hours :

January and February :
From Monday to Friday: 9:30 am to 12:30 pm and from 1:30 pm to 5:30 pm.


April to September :
From Tuesday to Saturday: 10:00 am to 1:00 pm and from 2:00 pm to 6:00 pm.


October, November, December and March :
Tuesday to Friday: 9:30 am to 12:30 pm and from 1:30 pm to 5:30 pm.
Saturday: 10:00 am to 1:00 pm and from 2:00 pm to 6:00 pm.


Closed on December 25th and January 1st. 


Contact

caveau@andre-delorme.com

+33 03 85 87 64 14

André Delorme
11 Rue des Bordes
71150 Rully





Discover our different tasting formulas

The wines from the tasting are from the 5 appellations of the Côte Chalonnaise (Rully, Mercurey, Givry, Montagny and Bouzeron) and from our range of Crémants de Bourgogne. 

1) Discovering 6 wines tasting

1 Crémant de Bourgogne + 3 appellations Villages + 2 Premier Cru

From 2 persons. Price: 10€ per person.

Available by appointment. Duration: 30 to 45 minutes.

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2) Visit/Tasting 6 wines and gougères farandole

1 Crémant de Bourgogne + 3 appellations Villages + 2 Premiers Crus

Visit of the cellars, tasting of 6 wines accompanied by gougères with multiple flavours! Gougères are Burgundian specialties made of choux pastry and cheese that we will offer you with Comté cheese, Epoisses cheese, snails with parsley...

Price: from 1 to 5 people: 20€ per person.

           from 6 personnes : 14€ per person.

Available by appointment. Duration: around 1h30.

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3) Visit / Tasting 6 wines and "Mâchon" 

2 Crémants de Bourgogne + 2 appellations Villages + 2 Premiers Crus

Visit of the cellars, tasting of 6 wines and lunch in the form of a Mâchon Bourguignon made of regional products: cold cuts, cheeses and gingerbread.

Price: from 1 to 6 people: fixed price 288€.

          supplementary person: 48€ per person.

Available by appointment at 11h00. Duration: around 2h.

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4) Visit / Tasting 7 wines and lunch cocktail with the Chef

2 Crémants de Bourgogne + 3 appellations Villages + 2 Premiers Crus

A cocktail lunch composed of 24 sweet and savoury dishes and served around the chef's stove allows you to discover and appreciate a wide range of food and wine pairings.

Price: from 1 to 6 people: fixed price 480€.

            supplementary person: 50€ per person.

Available by appointment at 11h00. Duration: around 3h.

Examples of dishes prepared in the workshop: Monkfish skewer with curry, Coconut salmon skewer, Duck breast with orange, Beef skewer with peppers.

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